Monday, May 18th 2009
Click pictures to enlarge.
Yes, you could call me a salad dressing fan. I use it for all sorts of things: veggie dips, chicken wings, pasta salad, sandwich toppings, marinades for grilling and yes, even on actual salad. I also like a little on my cottage cheese but I’m not sure where that fits in. Dairy, perhaps?
When I was little, I used to fill a bowl with croutons, slather them with dressing and call that a salad. Mmmmmm, I can still remember the crunchy goodness. These days, my salads are much healthier but the dressing is still like icing on the cake to me so when I was offered the opportunity to do a Wish-Bone salad dressing review, I said heck yes.
I loved looking through the cookbook for summer recipe ideas because it just so happens that grilling, sandwiches and salads are my specialty. I make a mean cup of coffee too but that wasn’t one of the categories. I chose a few recipes from the book to make for my family and share my thoughts on the results as well as their reactions with you.
One thing I became aware of almost immediately was that picking out recipes ahead of time, prepping the ingredients and having a plan saves precious time and energy. I know, I know, this should be a given for a mother of two active children but being organized isn’t always my strong suit. I need motivation…and pretty pictures. Wish-Bone helped.
The first recipe that I tried was for Vegetable Kabobs.
It was a snap to prepare especially if you remember to use your handy metal kabob skewers and not the wooden ones that you forgot to pre-soak for 20 minutes. I chopped up yellow peppers, mushrooms, onions and zucchini and placed them in a bag to marinate for a few hours. By dinnertime, all I had left to do was put the veggies onto my skewers and get them on the grill.
“Delicious as a dressing, Remarkable as a Marinade”
I served them along side sweet and sour grilled chicken and brown rice.
Family Reaction: They loved this recipe. My husband had seconds and my 9 year old, who always struggles with vegetables, ate all of her zucchini and stated that this was the only way she wanted her veggies from now on.
A few days later, I tried two more recipes: The Italian Vegetable Pasta Salad and the Wish-Bone Marinated Chicken 1-2-3.
Again, I marveled at how easy these two were to make ahead of time which allowed for a speedy and wholesome dinner with the family before we raced off to softball practice.
I served the chicken and pasta salad together with a side of carrots and ranch dressing.
Family Reaction: Total clean plate club. The chicken was incredibly moist and flavorful. The pasta salad was yummy and since I used the Lite Italian dressing in it, I didn’t feel the least bit guilty about enjoying it as much as I did.
Last night, I made pizza and salad for dinner. I chopped up the leftovers from the previous night’s chicken for our salads.
Family Reaction: Delish.
So, yeah, Wish-Bone salad dressings are good on actual salads, too. My favorite? The Lite Blue Cheese dressing. Usually, lite dressings are like diet cola and by that I mean you know it’s going to taste like diet food. However, I didn’t feel this way about the Lite Blue Cheese…and I love me some blue cheese.
All in all, I was impressed with both the flavor and ease of these recipes. I look forward to trying more of them throughout the spring and summer months when life is supposed to be carefree but never is.
Now, here’s the fun part:
Leave me a comment with your favorite or most unique way to use Wish-Bone salad dressing and you could win a $100 Grocery Gift Card and Wish-Bone prize pack!
THE RULES
To enter, leave me a comment below and tell me your favorite or unique way to use Wish-Bone salad dressing or you may leave a link to your post on your own blog in the comments below. The contest will begin at May 18, 2009, 9:00 a.m. PST and will end June 30, 2009, 5:00 p.m. PST. Please make sure that the e-mail address you leave is correct.
* No duplicate comments.
* You may receive an additional entry by linking on twitter & leaving a link in the comments.
* You may receive an additional entry by blogging about this contest & leaving a link in the comments.
* This giveaway is open to US residents; 18 and over
* Winners will be selected via random draw, and will notified by e-mail.
* You have 48 hours to get back to me, otherwise a new winner will be selected.
* Please see the official rules here
*Check out the other BlogHer Reviewer’s Wish-Bone recipes successes and enter for an additional chance to win a $100 Grocery Gift Card and Wish-Bone prize pack at the BlogHer Special Offers Page.
Here’s the official Wish-Bone site for more information: Visit the Wish-Bone site for great recipe ideas for your family.
Winner is comment # 277!!
Please send me your name, address & phone number asap!
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My favorite Wishbone recipe so far (which we have been using for several years) is simply marinating chicken in Italian vegetables. In addition, we usually will add vegetable kabobs and brush Italian dressing on those. We serve with a baked potato and salad for a great summer meal!
I am looking forward to trying this new Wishbone recipe on the grill!
http://tightropeoflife.blogspot.com/
What perfect timing! With the grilling season upon us, I have been racking my brain to find new and different recipes to try on the grill. We have already used Wishbone Salad Dressings as marinades in the past and our meals were delicious. Our 2 teenage boys loved it and even our picky eater, our preteen daughter ate all of it. She is a “chicken freak” (so we still tell her everything is chicken even though now she is onto us!)
So, I thought we would break her in easy and start with this chicken dish.
I have decided to try the Chicken Satay with Spicy Peanut Sauce. We love to grill on skewers and in addition to grilling the chicken, we will be grilling our favorite vegetable kebobs brushed with Wishbone Italian.
I will let you know how the “crowd” rates it!
Ooh, vegetable kabobs sound yummy. Also thinking of the Satay with Peanut Sauce, but no chicken as I’m a vegetarian!
Cheers!
I know I fixed Kabobs similiar to yours and they were an instant family hit. My family also loves to use WishBone Light Italian to make quick and easy stir fry dishes.
I like to do a lot of veggie grilling out on the grill during the summertime (am a vegetarian, too) so I think I’d especially love to substitute Wish-Bone in place of the butter I typcially use.
For a GREAT grilling treat that taste incredible and is so easy to prepare:
chop a large head of cabbage into 4 quarters and roll tightly in heavy duty foil, turning frequently on the grill so the cabbage lightly carmalizes but does not scorch. Season with Wish-Bone Italian (no butter lol)
this is so healthy and wonderfully tasty!
I like the House Italian for salad and the Italian in a cold spaghetti salad
tweet
http://twitter.com/vlbsweeps/status/1868342703
blogged
http://vickieb52.blogspot.com/2009/05/win-wish-bone-prize-pack.html
Mmm, I love the ranch dressing on white bread, cut into strips. roll a piece of asparagus in the middle, lightly coat with butter and bake until crispy. SO GOOD.
Tweet: http://twitter.com/Pixystix67
I love to use it on pasta. In the summer, it is usually a cold pasta salad with in season vegetables. I prefer the vinaigrettes, but any dressing will work.
my favorite way to use salad dressing for cooking (I also love it on salad!) is to marinate chicken breasts in the light italian dressing before throwing them on the grill – it just gives it that little something extra!! mmmm … is it dinner time yet?
We are big on grilling in the summer- no heating up the kitchen, and more importantly, no dirty pans !! so Wish Bone Dressings are a staple in our house for marinating meat and veggies-
I use Wish Bone on our salads which I serve several times per week and also use it as a marinade for meat and as a dressing for vegetables.
My favorite recipe I’ve made so far is a rotini pasta salad with rotisserie chicken salad, kalamta olives and artichoke hearts with Italian dressing. Yum!
I mix 1 cup of their lite or low-fat Ranch dressing with 1/4 cup of grated Parmesean, 2 cups of leftover grilled or boiled chicken (diced or chopped into 1/2 inch or smaller pieces), and 4-5 cups of shredded romaine lettuce and I get the worlds most fabulous tasting, healthy chicken caesar salad in MINUTES.
This is really important to me because I work a full time job and so does my hubby, so by the time I get home it’s around 5:30 p.m. and I have a starving hubby coming home at 6:00 p.m. and two starved kids waiting for me. It’s nice to be able to cook up great tasting, healthy meals thanks to delicious dressings like this.
one6ylady(at)aol(dot)com
I’m not very creative when it comes to cooking but one of my favorites is also blue cheese dressing! I like to make a salad with Romaine lettuce, walnuts, dried cranberries, pears, blue cheese crumbles and blue cheese dressing. I haven’t tried WishBone Lite Blue Cheese, but I will now! Thank you for the tip. This salad is very easy to make and hopefully adds wishful flavor!
tweet! http://twitter.com/janetmom2maya/status/1908116171
I blogged at http://www.giveawaysonblogs.blogspot.com/2009/05/sunday0524.html
I love to use italian dressing in my spaghetti sauce to liven it up
shopannies@Yahoo.com
twittered about the giveaway http://twitter.com/shopannies/status/1908328377
shopannies@Yahoo.com
Mine is simple – marinate skinless chicken breasts in italian dressing overnight. So flavorful and delicious grilled on the grill! And healthy! Can’t beat that.
Tweet! http://twitter.com/ktkatherine/status/1908369892
Blogged here: http://letswinstuff.tumblr.com/post/112548485/petroville-blog-archive-a-little-wishful-cooking
I love using salad dressing to make mashed potatoes. ALl you do is add any dressing to the potatos and it tastes wonderful. I love using ranch and italian. But any will do.
I use it on sandwiches
Wish-Bone® dressings are a staple in our home. I am posting a link to my blog that includes our favorite family recipe for Venison BBQ using Wish-Bone® Italian dressing. (Its at the end of the Wish-Bone® blog entry)
http://twinceretwinkles.blogspot.com/search/label/Wish-Bone%C2%AE%20Dressing
Twincere(at)hotmail(dot)com
I tweeted about this Review & giveaway here:
http://twitter.com/Twincere/status/1923005368
Twincere@hotmail.com
I blogged about this review & giveaway here:
http://twinceretwinkles.blogspot.com/search/label/Wish-Bone%C2%AE%20Dressing
Twincere(at)hotmail(dot)com
I use it as a meat marinade.
Thanks
I tweeted.
http://twitter.com/ccboobooy/status/1925567850
I use wishbone italian dressing as a marinade for shrimp in a wonderful shrimp and creamy tomato sauce pasta recipe that my family loves.
I marinate chicken with the italian dressing.
I always keep Italian dressing on hand to use as a marinade and for pasta salad.
I usually use Wishbone dressing to marinade scalloped potatoes.
i love using it to dip my veggies in – not the most creative way, but still my fave!
autumn398 (at) yahoo.com
WHEN making homemade rolls I sub out some cream/milk and put ranch or cream cheese dressing in it for soem extra flavor
I love to marinate bonless chicken breasts in Italian Wishbone dressing. I then grill the breasts. Wonderful tasting!
Since we cook a lot of venison, I marinade it in Italian Dressing. I am not the most creative person out there, but this works wonderful and they taste delish. Thank you
my kids love french dressing on mashed potatoes
My favorite way to use Wish bone Dressings is as a substitute for mayo in a macaroni salad. I use Elbow Macaroni, olives ( black or Green) tiny shrimp and Wish Bone Creamy Ceasar dressing.
iheartsweeping@aol.com
I use it as a marinade for steak and chicken its my familys favorite
I have always marinated my chicken and made pasta salads with dressings. It looks like I may need to try a few different ones!
My favorite way, is either as a marinade for chicken, or for making a cold pasta salad, using bow tie pasta, red peppers and cold peas.
Thanks so much.
I use Wishbone italian and put it on sliced cucumbers for a cool summer salad.
THIS IS A REPEAT OF PREVIOUS STATEMENT….BUT I LOVE TO MARINATE MY BEEF WITH ITALIAN DRESSING
The Wishbone Honey Dijon makes a great marinade for chicken.
My favorite is to marinate steak in italitian dressing than grill.
I use italian dressing with lime juice and honey as a marinade for chicken breasts and then grill or broil. Yumm the kids even like it that way.
The original Western dressing makes a great substitute for barbecue sauce in recipes. It also is great for meat loaf.
I love adding Wishbone Ranch to my egg and chicken salad. It’s so delicious!
I bake my chicken in Wishbone Ranch with cheese on top
I love to use the Italian dressing in a pasta salad. I like the Wishbone easy mediterrean.
2 cups of frozen corn (thawed), 2 cups of chopped tomatoes, 1 cup of chopped cucumber, 1/4 to 1/2 cup of Wishbone Italian salad dressing, and 9-10 dashes of hot sauce. Pepper and salt to taste.
This is a great cool salad for the summer months.
i use the creamy WISH-BONE DRESSINGS as a dip for veggies and chips right out of the bottle -no need to add anything have enough flavor
I use Italian as a marinade for pork loin before grilling or smoking it. My entire family uses ranch on almost anything. In fact, according to my son, his dorm floor figured out the only thing ranch is NOT good on are cinnamon rolls (and who was the doof who tried that?).
I use the Robusto Italian dressing for marinading steaks for the grill. It has so many spices in it I don’t have to add anything else.
Our favorite is to marinate chicken in Wish-Bone Italian dressing and then grill the chicken.
We love to use Wish Bone to marinate chicken and veggies before grilling them, and also add it to pasta salads.
I love using the Wishbone Italian Dressing in this EASY way: Place boneless chicken breast in a glass dish, pour dressing over all, and turn chicken. Marinate all day, then broil or grill. Wonderful!
i make a cucumber salad, with tomatoes, onion, chedder cheese chunks, and wishbone salad dressing!!!
I love using Wishbone Italian on my salads and for marinating meats.
I like to slather a chicken (including under the skin and inside the cavity) with Wishbone (my preference French) and then pop it into my oven to roast. It makes for an easy, home made, hot meal … and cold … great sandwiches.
we do the chicken marinated in italian all the time! it’s great and easy to make!
I’m really not much of a cook. But I love Wishbone Russian dressing and use it on so many things. It tastes better than seafood sauce and can be used in place of barbeque sauce on some items. Best of all, it’s great on salads.
My favorite way is one of the things you tried–chicken marinated in Italian dressing. Yum! Thanks for the contest!
I like to use it as the condiment in a roll up deli meat and veggie sandwich – SO much more healthy and flavorful than mayonnaise
Chicken marinate
My daughter likes to have salad dressing on a toasted hamburger bun.
To be honest I don’t have any particularly unique way to use Wishbone. I love it on salads, and frequently marinate chicken in the Italian, but neither of those are particularly different from anyone else.
I like to use Wishbone Dressing during the summer as a marinade for grilled meat, fish, and chicken. The “Wish-Bone® Bountifuls® Hearty Italian Dressing” sounds great. I really like their recipe for grill talapia using this dressing.
I like to use Wish Bone Italian for my pasta salad and to marinate chicken breasts for grilling. Thanks for the chance!
I use it to marinate and on salads and as a dip for veges, ect.
I use Wishbone Italian Dressing to make my Black Eye Pea Salsa.
My favorite way to use Wish Bone is as a quick dip ingredient – mix equal parts sour cream and mayo, then add Wish Bone dressing of your choice (ranch is good) to taste. Makes a quick dip for unexpected guests.
my favorite summer side dish/salad is to marinate very thinly sliced vegetables – cucumbers, roma tomatoes, red onion, celery, green pepper in Wishbone Italian Dressing for several hours in the refrigerator…….FABULOUS and refreshing……lovely to look at when served in a large glass bowl……great buffet dish.
We use Wish-Bone all summer grilling season long, our favorite way is as a marinade for grilling meats.
My favorite way to use wishbone salad dressing is on a salad. I love the lite blue cheese on a salad made up of fresh leafy greens, onions, tomatoes, cucumbers, basil and black olives.
Blogged contest: http://stephie-stephsblog.blogspot.com/
Tweeted: http://twitter.com/samasam/status/1951331729
I’ve just used it as a marinade, but would like to explore other uses.
I take raw chicken tenders and dip them into Wishbone Ranch dressing. I then roll them in a combination of crushed cornflakes and Italian seasoning, place them on a lightly greased cookie sheet, and bake for 15 minutes at 400 degrees. Easy and delicious oven-fried chicken!
I like to use it as an oil replacement when I make enchiladas. Yum!
amiedanny@msn.com
We use Wishbone ranch or Light Bluie cheese dressing as a dip for our Boneless grilled Chicken Breast.
Slice a cucumber into thin circles, chop a few green onions, and then marinate in Wish-Bone Italian Dressing (your choice of flavor). Chill for at least an hour and serve.
I use as a maranide.
I just love grilling and my favorite thing is to use Italian dressing on squash, mushrooms, turkey/chicken.
WE love dipping our vegetables and fries in the Ranch dressing. Delicious. Thanks.
magic5905@embarqmail.com
I like using it on salads. Not the most unique way, but even though I’ve been vegetarian for over a decade, I sometimes have to remind myself to eat my veggies.
I use italian dressing as a sandwich spread.
My kids are Wish-Bone Ranch fanatics, so I add it into the chicken salad I make for them.
The love the Ranch so much they use it to dip french fries in, instead of ketchup!!
We use Wishbone dressings to marinate our meats.
Love it on salads…But my favorite is to marinate veggies and cook on the grill. Especially like mushrooms and zuchinni
Wish Bone Italian dressing on fresh fruit, it gives it a contrast.
I love using Wish-Bone Zesty Italian salad dressing on my Italian tomato and olive pasta salad. It is a favorite of the whole family and several neighbors and friends too!
I love to marinade my meat in dressings. Pork is great with a fruity dressing, chicken is great with a creamy dressing and beef is good with all of them.
I didn’t know the Wish-Bone Italian Dressing is in the recipe for Caribbean Jerk Beef Steak which is one thing I will now have to try.
The Romano Basil Vinaigrette is another I’d like to use on pasta.
I marinate sliced cucumbers in it.
I whip up a mean Rotini Dish with Wishbone Italian dressing in it. I cook rotini, add brocolli flowerettes, kidney beans, a sprinkling of garbonzos, carrot shreds, and douse with a nice helping of the dressing. It’s really easy to make, delicious, and serves up as leftovers quite nicely.
We are condiment freaks, so we put salad dressing on almost everything. Our salads are more like soup sometimes, we use so much of it. Wish-Bone Ranch is our all-time favorite. It’s great as a dip for chips, pretzels, turkey/cheese roll ups, etc. A favorite snack is rare roast beef rolled around grilled asparagus. It’s excellent dipped in Wish-Bone Ranch, Blue Cheese or Italian!
I add some Ranch dressing to my macaroni and potato salads.
I love marinating shrimp, sweet peppers, pineapple, lemon, lime and mushrooms in it and then skewering them and grilling, delish! Thank you!
We marinate Chicken Breasts in Honey Dijon. Mmmm! Good. Thanks for the chance.
mogrill@comcast.net
We like to chop up veggies – green/red/yellow peppers, red onions, zucchini – grill them on the grill and drizzle Italian dressing on top. YUM and a perfect summer side dish!
Definitely my favorite is as a marinade with chicken- but my more frequent use is the classic, as a dressing! I like just a drizzle on a baked potato as well, esp. is using a lower fat sour cream.
I like using the italian wishbone on pasta salad!
Thanks for entering me! Great Contest!
Janna Johnson
janna@FeedYourPigBlog.com
jannajanna@hotmail.com
http://www.FeedYourPigBlog.com
I like to use the dressings as something to make a sauce with when i fry any kind of meat. Just a some to the pan drippings and you have a delicious sauce to top everything off !!
I don’t have a unique way to use Wish Bone. I’m just a big salad lover and I use Wish Bone Italian as my dressing all the time.
I make vegetable sandwiches and use Wish Bone balsamic vinaigrette dressing as the condiment on the sandwiches.
I like to use the dressing as a marinade
I like to use the dressings as a dip for veggies. Thank you !
I like to use Wishbone Italian dressing as a marinade for flank steak. Just toss it all in a zip top bag and leave it in the fridge for at least 24 hours. Not only does it give good flavor, it helps to tenderize cheaper cuts of meat. Great for summer grilling.
I’ve only used it on salads so far. My favorites are Ranch and Italian.
I add the Wish Bone Italion dressing to my wifes chicken enchiladas. Yummy!!!
Salad dressing – I eat a lot of salads and Wishbone is delicious!
I use it on sub sandwiches
its not very unique but I marinate my chicken in Wishbone Italian dressing.
I like to Marinade chicken in it, gives great flavor!
I don’t really have any unique ways – but we love to use Robusto Italian to marinate chicken and pork for the grill!
I use the Western dressing to make a yummy Southwestern pasta salad!
I like to mix a little of italian dressing in with cream cheese and use as a dip for celery and carrots
It’s pretty hard to beat a grilled steak that’s been marinated in Wishbone Italian dressing!!
I use Wish Bone Italian dressing in my collard greens to help season them when cooking them.
I like adding it to ground beef to season hamburgers.
i use it mostly as a marinade
I love to marinate my chicken in it overnight. I haven’t tried any other ways other than on a salad but the ideas are endless. I can’t wait to try some.
I use Wishbone Italian to marinate my chicken before grilling it.
Marinate chicken in it! MMMM good!!!
I use it as a marinade/basting for chicken (baked and grilled) and also for pasta primavera type pasta salad
To make a pasta salad with.
Thanks for the giveaway >^..^<
The Santa Fe is really good on a fajita style salad
My favorite use of Wishbone dressing is to marinade veggies and chicken in italian and grill them. yummy! I also like to use it as dip for veggies or crackers.
We blend the ranch into our mashed potatoes. Thanks! thebubbledies(at)gmail(dot)com
We use the ranch dressing on practically everything. Chicken, pizza, nuggets, salads, etc. We can’t seem to keep it in our house it goes so fast.
I use the Chunky Blue Cheese to dip my chicken wings in.
I love the Italian dressing as a crock pot chicken marinade, thanks!!!!!
http://twitter.com/sbshortie/status/1993815854
We use Wishbone Italian as a marinade for meats.
I use Italian Wishbone dressing in Salad Supreme pasta salad or as a coating on chicken before I put bread crumbs on it for baking. Yummy both ways.
I use that recipe everybody has with the oyster crackers
i know it is not weird or unusual – but i really just love a good salad and that is what I use WishBone on
I love to marinate fish with my wishbone dressings, especially ‘white’ (ie flounder, etc.) fish which seem to soak up the flavor especially!
My favorite use for Wish Bone is using the Italian dressing as a marinade for chicken
I dip baby carrots & red pepper strips in ranch dressing. I know, not real original but I do like it & that way I eat my veggies!
I use it to marinate steaks with .
I like to dip plain potato chips in salad dressing!
I like to top my burgers with swiss cheese, cole slaw, Wishbone Russian Dressing, pickles and tomatoes. I don’t make burgers any other way, and it doesn’t work without the Wishbone Russian Dressing.
i like the lite italian in the most boring way of putting it on my lettuce salad.
thanks! (freaaa@gmail.com)
but its good and thats how i like it!
I put Wishbone Italian in a slower cooker with whole chicken breasts
I love to marinate my chicken in the Italian dressing for a day or two then I roll it in Italian bread crumbs and bake it and have it with potatoes in foil with butter and onion! one of my favorite meals been making for years. nice giveaway thank you very much!
tishajean@charter.net
It is good with fried zucchini
I use Wishbone’s products for marinating meat and vegetables prior to grilling.
Drool
your kabobs look so good ! i use Asian With Sesame & Ginger Vinaigrette for most of my stir frys and chinese dishes. I marinade my chicken,beef or pork over night in the vinaigrette . yumm 
I make a great tortellini pasta salad with Wishbone Italian as the dressing. I make it for every potluck I attend because they request it, it is that good. It is easy too! Cheese tortellini, black olives, brocolli, mozzerella cheese, red onion, parmesan cheese and Wishbone. Sooo good!
I like to add a little Italian dressing while I’m whisking my egg whites for an egg white omelet. It’s so zesty I don’t even need to add cheese and the whole family loves it!
My favorite ways are as a marinade or in pasta salad.
As a marinade for Chicken.
I drizzle Wish Bone dressing over my oven-baked potatoes before baking. Yum!
And the French dressing makes a great slightly tangy sauce for mock buffalo wings that my kids love.
I personally love to use the dressings for marinade. I marinade everything when BBQ-ing because I enjoy the infusion of flavor that it brings to meat, vegetables and even fish. Plus my husband needs that extra flavor boost in his food — if it’s missing he douses his food in hot sauce…and I cringe. Wishbone has been my dressing of choice to help with all this marinading!!
We love the salad spritzers for both subs and salads. I’m not a real creative cook so its a good thing that WishBone has a variety of dressings that easily work to marinade meat in a ziplock baggie.
http://twitter.com/bettycd/status/2066074427
tweeted
My favorite way to use Wish Bone lite Italian dressing, besides on green salads is to make a 3-bean salad with kidney, garbanzo and green beans with sliced red onion and Wish Bone dressing. Great for eating alone or putting on top of a salad.
i love to take italian dressing and brush it on some quartered red potatos and carrots, cover in foil and bake in the oven for 45 minutes or so… mmmmm its so good
My favorite way to use salad dressing is as a marinade for my chicken. Yum!
I love to use Fat Free Wish-Bone Salad Dressing to make My Healthy Pasta Salad!!! I pour it over Chilled WHOLE WHEAT Pasta and Add lOTS of Crisp Steamed Veggies (NO, NOT THAT TIRED OLD over cooked stuff!).. like vibrant green broccoli, and beautiful orange Carrots, and fresh green peppers and Roasted Red Peppers, and chopped onions and I added some LITE Pepper Jack Cheese and some Cracked Pepper and some MeCormick Salad Supreme. Refrigerate and Viola!
This Pasta salad is LIGHT, Healthy and PERFECT FOR Summer!
Enjoy!!
Leslie
LeslieVeg left a tweet
http://twitter.com/LeslieVeg/status/2070988621
Leslie
I marinate meats with it and use it on salads of course! I love your recipes! thanks for the giveaway too!
ajoebloe@gmail.com
Here’s my tweet:
http://twitter.com/JoeyfromSC/status/2073012891
i blogged about the giveaway here:
http://joebloe1116.blogspot.com/
I also love your template how it makes our names look so cool lol
I like to use wishbone in a bag with chicken!
My favorite way to use it is just as a salad dressing but also as a marinade for grilling meat or chicken.
My favorite way to use it is to dip vegetables in, it’s great to put out a bowl at a party along with cut up vegetables it goes pretty quick!
I use ranch on grilled chicken
I love to use salad dressing is as a marinade for Chicken!!
Tweet, tweet,tweetle la deeeee:
http://twitter.com/luvscontests/status/2094332512
My favorite is using it as a Chicken marinade before I grill it, and in pasta salads. SO YUMMY!
Blogged also: http://treasuredgiveaways.blogspot.com/2009/06/wish-bone-grocery-gift-card.html
I use it to marinate steak
my favorite way to use them (aside from on a salad!) is on chicken when grilling it. =) Italian is good for that!
We love to marinate fresh vegetables and grill them. Yummy and healthy!
I like italian dressing on hot , cooked ,cubed white potatoes mixed with cooked bacon bits and diced onions for a fast mock german potato salad
vanaphil@gmail.com
I would use the salad dressing and plain bread crumbs to coat and saute fresh tilapia filets. Yum!
I like using it as a marinade for chicken before grilling. It always turns out juicy and delicious.
I marinate flank steak in Italian dressing and then grill. Yummy.
My wife says she adds Wishbone French dressing to her meatloaf recipie. It’s mighty tasty.
My family uses Wish-Bone salad dressing (ranch flavored) on Tacos & Burritos. Taste good!
I use it on sub sandwiches and also to marinate beef and chicken for the BBQ. Yummy!
I like to make Italian potato salad with Wish-Bone salad dressing in the Italian flavor.
janetfaye (at) gmail (dot) com
My favorite is to use pasta salad, add black beans and Wish Bone Simply Santa Fe Dressing.
Last week, I sprinkled some chia seeds into the Italian dressing, and used it as a dip for broccoli, red bell peppers and dill weed. Super healthy, if I do say so myself.
I like to use a tiny spread of low-fat ranch on my sandwiches instead of mayo. Wonderful with avocado! :-)
Love the “Talk to me, Goose”, ha ha, I’m a Top Gun fan.
I make my favorite salad with Wish Bone Italian dressing. It’s just tomatoes, onions and cucumbers in the dressing. Yum!!!
I use it to coat vegetables to grill them
I use the Italian dressing to marinade my zucchini and tomato wedges before grilling them.
My favorite way to use Wish Bone dressings is to marinate everything in them especially when I grill. I just love how the seasonings absorb into the chicken or vegetables which makes the food more enjoyable to eat for the whole family. My children love eating small vegetables dipped in Wish Bone Ranch Dressing. Wish Bone has been our family”s favorite even since I was a little girl.
tamben7996(at)aol(dot)com
My favorite use for it is on salads.
I use italian dressing to marinate chicken breasts and then I sprinkle them with parmegan cheese before baking. Yummy!
I guess I’m pretty boring, but I like to use salad dressings as marinades of course, but I have a crock pot chicken recipe that I use a balsamic vinegrette in!!
Tweeted!
http://twitter.com/caseydeuce/status/2266477472
I love to cut fresh vegetables such a carrots, celery etc, into small sticks. It makes for a great snack and a secretly healthy finger food for my toddler!
I like to flavor my roast beef for sandwiches with the Italian dressign.
Not to unique, but we love Wish Bone on pasta salad.
I usuall marinade my meat in dressings. The meat becomes flavorful and tender, and the entire family just loves it!
I use the salad dressing as a meat marinade. It makes the meat tender and very flavorful !!
I’d like to use the Wishbone italian with some nice vegetables and mix it in with some chicken to marinate.
Blogged about the contest http://beenamommy.blogspot.com/2009/06/grocery-gift-card-wishbone-giveaways.html
The Thousand Island tastes really good on Strawberry toaster pastries.
I soak jumbo shrimp in Wishbone Italian for 1 hour and then two minutes on the grill..nothing tastes finer..
I like to mix Wishbone Italian Dressing into cooked spaghetti and mix in chopped fresh tomatoes, green peppers and chill it for a great cold summer side salad.
My favorite dressing is the Asian Sesame and Ginger!
I use it as a substitute for mayonnaise in my pasta salads and sandwiches! Thanks for the giveaway!
I like the idea of marinating chicken in Wishbone dressing and then throwing it on the grill. It sounds very healthy and low in fat…and tasty enough to not need any fattening dipping sauces. thanks for the giveaway.
My favorite quick recipe with WishBone dressing:
About 1/2 cup WishBone House Italian dressing
1 can corn, drained
1 can white beans, drained
1 pint grape tomatoes
1 cucumber, peeled and diced
1 can small black pitted olives, drained
1/4 cup grated Parmesan cheese.
Toss it all together and let it sit for an hour or two. This is always a hit at potlucks!
My favorite way to use Italian Wishbone Dressing is on Pasta Salad.
I make a dinner salad with lettuce, tomato, chunk cheese, kidney beans, Wishbone thousand island dressing and top it with taco chips-it tastes like a taco salad only much healthier.
smchester at gmail dot com
I like to use WishBone dressing not just as salad dressing but also as a marinade for my meat to be BBQed. Yummy!
Wish I had been chosen to take part!
I always use Wishbone Italian dressing when I make a pasta salad, and eveyone always loves it
It’s not unique in any way but every vegetable in our house comes with a special dipping sauce.
Ranch is “carrot sauce”
Italian is “broccoli sauce”
Not only does it work on my four year old it also works on my thirty year old husband.
we love to use the italian dressing as a marinade for grilled pineapple and pears. it sounds strange, but man is is yummy
My favorite way to use Wish-bone dressing is to marinate cooked potatoes overnight before using them to make Potato Salad.
My favorite use for Wish-Bone salad dressing is on a salad.
allygibson (at) hotmail (dot) com
This is not another entry but I just wanted to correct my last post. My email is actually: allygibson (at) live (dot) com
To urge my family on to eating more vegetables, I use salad dressing as a marinade for grilling or chilling, which always adds a zing to any dish.
I like wish bone ranch on steak, or chickin salads. I know it’s been done be for, but I love it. Thanks.
I put boneless chicken breast in the crockpot pour a bottle of italian dressing over them and let them cook all day. Yummy!!!
sun block
I use it in my pasta salads.
I use these as marinade, dips, ect.
I pour ranch dressing in a bowl and let chicken marinate in it for about 3 hours and then I roll the chicken in finely crunched up bread crumbs and fry till it golden brown. So yummy!
When we need an easy dinner night, we like to do sub sandwiches and we use the light italian wishbone dressing instead of mayo. It is delish and a little healthier and adds a grea zing to the sandwich. Thanks!
We’ve always used it as marinades, salad dressings and dips. But with these recipes I can branch out.
I’ll marinade my Ahi Tuna.
I use honey djon to dip chicken and veggies in. YUM!
I like to add 3 tbls of dressing (try your favorite mine is blue cheese) to my meatloaf recipie – instead of ketchup. It jazzes up a rather boring meal.
I like to use the Wishbone Light Ranch to make healthier, more flavorful chicken & tuna salad sandwiches
mscoffee77(AT)juno(DOT)com
We use the Italian & Russian dressings for marinades. They add a ton of flavor to chicken.
i love wishbone peppercorn ranch on salads with lettuce,mushrooms,broccoli,carrots and tomatoes
https://twitter.com/klp1965/status/2365957520
I love to add a little dressing to hamburger meat. It makes the burgers juicy & flavorful. I marinade chicken in it several times a week too.
I’ve made the Cheesy Twice-Baked Ranch Potatoes from the Wish-Bone web site and they’re heavenly!
I go to Krogers , find the cheapest marked down beef I can find and marinade it in Wishbone Salad dressing and cider vinegar: I plan to try the Djon mustard or the Lite Italian next time to see if it makes a good saurbraton
Wishbone creamy Ranch is great for mashed potatoes…just substitute it for milk and it will make you mashed potatoes…yummy…you can also use Wishbone garlic ranch for a more garlic taste…and of course I love to dip my fries, onion rings and carrots in the ranch dressing also!
“Robusto Italian” on ziti with stir fried green beans, onions, and peppers
I use Wish Bone Light Italian on my pasta salad–tri-color rotini, carrots, tomatoes, mushrooms and whatever else I have in the fridge.
Not very exciting but delish is marinating meat, chicken and fish, in Wish Bone dressing. I have also used it with beef and it’s wonderful!
I like to use it as a marinade for chicken and shrimp.
Wishbone Blue Cheese is wonderful as a dip with buffalo wings! Not very unique, but it sure is yummy!
I love Italian dressing as a marinade for boneless skinless chicken breast. I marinade then fry, its delicious.
my favorite probably isn’t very unique, marinate chicken in italian and bbq it
I would use the dressing as a dip for the vegetables served at dinner. They get eaten so quickly that way.
I soak my boneless chicken breasts in a marinade of Wish Bone I talian dressing before I grill them. jelly15301@gmail.com
My favorite way to use it is to use Honey Dijon and marinate chicken in it. Then I grill it. Delicious!
We use Wish Bone Italian Dressing as a marinade for steaks. It makes them really tender and gives them a wonderful flavor.
countless ways wishbone may be used in salads. dips casseroles. on sanwiches an as marinaids
I use Wishbone Ranch as a pizza dip. Yum!
We like to use salad dressing as marinades for our chicken before grilling
We use Wish Bone Italian Dress for a marinade for our chicken breasts and Wish Bone Thousand Island for our salads.
I marinade boneless, skinless chicken breasts in Wishbone Dressings – Italian, Balsamic Italian, or Asian. I grill or bake the marinated breasts (sometimes coating them in seasoned bread crumbs before baking). I serve this for dinner, and the leftovers are great in chicken salad.
All the Wishbone dressings are delicious but recently I’ve been a frequent user of
Wishbone Fat Free Italian Dressing because I’m trying to lose a few pounds.
Thank you for the contest. Happy Fourth of July!
I marinade steak, chicken, and even veggies and tofu with the Wish-bone light italian dressing. So good and healthy too! Wish-bone light Ranch dressing makes a fantastic dip for veggies when you have company over to visit.
I use Light Italian Dressing as a salad dressing but also add some fig vinegar for an interesting twist. The same Light Italian Dressing also works great for marinating meat!
We are vegetarians, and I use Wishbone low-cal Italian to marinate tofu or tempeh, then saute it with lots of fresh vegetables from the garden. I splash the leftover marinade and a little extra Wishbone on the vegetables while they are quickly cooking. Delicious! And Healthy!
i love using the Wish-Bone® Ranch dressing in my salads, coleslaw, mac, potato, it just gives it that extra zip
I love to marinade chicken, steak and shrimp in the Italian dressing. I have a great dip recipe for the ranch dressing and it’s fabulous. My hubby loves to dip hot wings into the blue cheese!
I use as both dressing & marinade.
I marinate firm tofu slices in Wish Bone Italian Dressing (overnight) and then bake them the next day. After they have been chilled, I enjoy them as snacks or cubed and added to other dishes.
I dip chicken in ranch and then in bread crumbs and fry it up.
I like it simply for salad best!
as an awesome marinade for steak.
We use it on veggies to give then some extra flavor.
Our use is mondane but Ohh so good. We use the Italian Style dressing in a Pasta salad that varies with the fresh veggies available with the season. :applause.
I like to marinate chicken in Wishbone Italian, and I also found an awesome crock pot roast recipe that uses the same and it was omgosh incredibly delish.
Go for the Simply Santa Fe on some mexican type food. Maybe something like a beef fajita with this on it
jmcharries@cox.net
Chicken kabobs marinated in Wishbone taste yummy!
My favorite way to use Wish-Bone is to choose fat free or light Wish-Bone dressings to help me lose weight. I use Wish-Bone light and fat free dressings on salads and in recipes. Thanks to Wish-Bone I’ve lost some pounds. I still need to lose more weight and I’m relying on Wish-Bone to help me reach my goal.
Thank you for the contest. Happy Fourth of July!
I use the Italian dressing as a marinade before grilling. Thanks for this offer.
my favorite way is to use the Light Raspberry Walnut Vinaigrette on my salads, i try to eat one every night with dinner then i don’t fill up on starches and meats
I love Wish-bone’s Italian dressing for marinading meat. I also love the Ranch dressing for salads and dipping carrot sticks.
I have an awesome recipe for taco salad, and I always use Wish-Bone Green Goddess dressing. Delicious!!
baked chicken with the skin removed, italian is a favorite in our home
Salads.
I use wishbone on big fresh salads for dinner and also sometimes as a flavorful marinade!
I tweeted- https://twitter.com/DanielleLo/status/2380960608
I marinate chicken breasr overnight in it and bake the next night for dinner
I love their lite Italian dressing on rotini pasta, with olives, tomatoes and artichoke hearts.
There is nothing better than a fresh crisp summer salad with Italian wish bone dressing! We use it for marinading everything!
For pasta salad
Italian is a great marinade when preparing grilled chicken breast. It adds great flavor and moistness.
We use it for marinade and pasta mixer
I use it with fresh raw veggies, as a crudite.
Also I marinate meat, chicken or pork in the Italian Wishbone.
bgcchs@yahoo.com
I like pasta salad with italian dressing.
I love angel hair pasta w/ Italian dressing and green olives!
I use Wishbone Ranch on my pizza!
We use the italian dressing to marinate our chicken. It’s much better for you than frying it. Thank you!
I love marinating boneless chicken in wishbone light italian dressing and adding it to the top of a salad. Very low- calorine and super tasty.
Tweet:
http://twitter.com/thriller0625/status/2384430062
My family has Wishbone in the house at all times. Although we use it for salads, it ends up on so many of our foods. When i make grilled cheese sandwiches, i always add a little (usually Ranch) Wishbone Dressing with the cheese. I also add some Wishbone Dressing to Mashed Potatoes when i mash them
I love to use the Light Raspberry Walnut Vinaigrette Dressing on top of delicious spinach salad with some fat free feta cheese, dried cranberries, sliced almonds, and a little avocado. It is delicious and healthy!
I would like to have fruity taste on my veggie salad either at lunch or at dinner time. and that’s why I love Raspberry Hazelnut Vinegret.thanks
http://twitter.com/hminnesota/status/2387389199
tweeted
I use it to marinate venizon.
I love to soak my steaks in it for awhile and then grill them.
i’m not very adventurous in my food preferences but I do like to marinate chicken and veggies in italian before making kabobs or grilling.
I love to use Wishbone Salad Dressing to make Marinated Mushrooms and Pasta Salad. it’s yummy and easy to find at most stores!
I plan to marinate my tofu with the Italian Dressing!
I like to use Balsamic Breeze Salad Spritzer on just about everything. My favorite way is to spritz it onto bagged cole slaw for a low cal, vitamin-filled side dish.
love love love to use them as minades!
I tweeted this!
http://twitter.com/jackiesweeps/status/2389814997
I love to use Wishbone Italian dressing to make pasta salads in the summer — it tastes so good on a hot day!
We like to dip our sub sandwiches in Wishbone Italian dressing. Also, I marinade chicken in Wishbone Italian before broiling it. Yum!
I baste my Thanksgiving Turkey with wish bone italian, MMmmmmmmmmm
I add the Wish Bone Light Italian to our favorite pasta salad recipe.
when i was younger i used wishbone italian dressing as a dip for my plain potatoe chips. now i use it on salad and as a marinade for chicken breast.
I blogged this
jackiesweeps.blogspot.com
I love using dressings for marinades! Wishbone Light Italian, Light Balsamic & Basil Vinaigrette and Light Honey Dijon are my favorites for meats, seafood and veggie marinades. It’s great because you can do the marinating the day before, than just put it on the grill or a grilling pan and voila! Healthy, tasty meal ready in minutes
tweeted:
http://twitter.com/ktanjatk/status/2393450673
I genuinely love salad so that is where I use it most often! But I also like to use it as a healthy alternative to heavy oils in ’stir fry’s.
I bake a potatoe for a few minutes then slice it and marinade it for a few hours than grill on each side.
My favorite way to use them is on salads, either green or pasta salad.
braaisjo at gmail dot com
I love to use the vinegar based ones, such as the Italian dressing as a marinade for chicken, especially boneless, skinless chicken breasts.
I use the wishbone dressings as a marinade for my boneless skinless chicken breasts.
I love the Wish Bone Balsamic Vinegarette on the Greek Salads that I make especailly in the summer! This is a great giveaway! Thanks! senekers@comcast.net
We make BLT’s using ranch dressing instead of mayo.
Sounds like everybody does it, but I like the Italian for a quick and easy marinade. And I thought I was original. lol
Ok my favorite way to use Wishbone dressing is as a marinade for my shrimp then coat and fry Yummy.
houmasweeper@bellsouth.net
I love to use Wishbone dressing as a marinade for chicken on the grill. Healthy and delicious!
I like to brush any of the wishbone dressings (creamy or not) on to french bread befor we grill or broil it. The blue cheese is really good.
I marinate my chicken kabobs in it.
Spray a little on top of butter crackers to give them a zing
I like lite ranch on hamburgers instead of mayo. I also like it on fresh veggies.
I use it on tossed salad.
I use Italian on my chicken & potatoes.
Cute blog
My favorite way to use Wish-Bone dressing is simply on top of leafy green salad! Its yummy and healthy!
I drizzle Balsamic Vinaigrette on turkey sandwiches.
Tweeted https://twitter.com/ThriftyJinxy/status/2397877664
I love ranch with cauliflower or ranch with french fries – yum!
Thanks
I love using the Italian in pasta salad your pasta salad looks simalur to the one I make as well. Also love the ranch with our raw veggies.
One of our family favorites: chicken breasts covered with Wish-Bone Light Honey Dijon slow-cooked in a crock pot – Mmm…
I use it to marinate chicken. I also make frozen veggies, the ones you stick in the microwave and they steam, once cooked pour WishBone dressing on it and watch the family come running to eat their veggies.
I’ve frequently used Wishbone for marinating, or for making pasta salad…my teenage son’s favorite item! I make it much like you showed, except I always put pepperoni in my son’s!
But I’ve never really used it in sauces and would like to get adventurous that way. It was interesting to see they use the ITALIAN drsg in the Chicken satay recipe. I would have assumed it was the asian drsg. Can’t wait to try some of these recipes! Thanks.
I like to use it as dressing, marinade for meats and veggies and mix a dab of creamy dressing (any flavor) and a dab of mayo for sandwhiches.
Wishbone is certainly one of our favorite brands.
Really the only unique thing I do is use their Itailan dressing as a marinade for chicken, then grill it and serve it over salad. Not too exciting, but DELISH!!
I use it for grilling vegies, but want to start using it for chicken too. So many are saying how moist and flavorful it is I need to try it.
I always like to think of new and unique ways to use ingredients, and Wishbone dressing is no exception! A good friend shared a simple but delicious recipe for gazpacho that uses Wishbone Italian dressing that tastes terrific – the dressing really adds a nice punch to the soup! Here it is:
Gazpacho with Wishbone Italian Dressing
Ingredients:
1 cup Wishbone Italian Dressing
1 large bottle V8 – Vegtable Juice
1 Green Pepper
1/2 Cucumber
Cilantro
1 large tomato
Cracked Pepper
Shrimp (optional)
1. Pour all of the v8 into a large pan.
2. Dice the green pepper and toss out the seeds.
3. Dice cucumber
4. Cut up tomato into chunks
5. Dice cilantro
6. Toss all of the veggies in pan
7. Put in dressing to taste. I did a little over a cup.
8. Put pepper in to taste.
Chill for 24 hours. Put in shrimp before you serve if you wish. Garnish with cucumber slices. Eat cold!
Thanks for the giveaway!
gkaufmanss@yahoo.com
I tweeted the giveaway here: http://twitter.com/guettel78/status/2405117830
gkaufmanss@yahoo.com
I blogged about the giveaway here: http://slavetoacademia.blogspot.com/2009/06/100-grocery-gc-wishbone-prize-pack_4054.html
gkaufmanss@yahoo.com
Loce it as a marinade on chicken.
I like to put salad dressing on hot pasta instead of red sauce- makes for an easy, tasty side dish.
Thanks for the giveaway!
My favorite is Spaghetti salad. Cooked spaghetti with tomatoes, ripe olives, celery, etc. Add leftover cooked chicken or other meat. Add Schilling Salad Supreme or similar seasoning to taste. Coat with Wishbone Italian dressing. Serve warm or cold. Yummy.
Blogged
http://beascreations.blogspot.com/2009/06/enter-giveaway-today-for-100-grocery.html
My favorite is Wish Bone Bleu Cheese on Buffalo Chicken Wings.
I like Italian for salads and with pasta and veggies
We don’t like the typical mayonnaise based potato salads so we use Wishbone Caesar salad dressing and pour it over the potatoes.
Tweet
http://twitter.com/willitara/status/2411869179
Contest closed! Thanks for entering!
I don’t see who #277 is??? there are no # next to the comments